Thursday, August 12, 2010

Martha's Cupcakes with Cream Cheese Frosting

People often ask me for my favorite cupcake recipes. Usually they want something that is easy to prepare yet knocks people's socks off. This is a great one and perfect for the summer. It is best with berries; something about the cream cheese frosting mixed with the sweetness/tartness of the fruit really works. I also suggest using the almond extract when making the cake. It takes it to a whole other level. (Just make sure that there are no allergy restrictions!)

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